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Starting Baby on Solids

Although you might choose to nurse past six months, at this point your growing baby will need more calories and iron than breast milk or formulas alone can supply. Generally, pediatricians recommend beginning solid foods between four and six months. Here are some strategies for getting started:

Overrated-Undercooked

Don't be overzealous about buying “low-fat” foods for your infant. Although it's a good practice for older children, the first two years of life require extra calories and fat for proper growth and development. Stick with the whole-fat dairy until your child turns two years old or your pediatrician says otherwise.

Food for Thought

It's a good idea to start with vegetables before fruit. After introducing the sweetness of fruit, some infants are not so willing to eat the vegetables.

Popular first-year foods:
Rice cereals Barley cereals Oat cereals
Squash Sweet potato Carrots
Green beans Peas Avocado
Yogurt, plain Applesauce Bananas
Peaches Plums Pears
Chicken Beef Lamb
Turkey    
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Excerpted from The Complete Idiot's Guide to Total Nutrition © 2005 by Joy Bauer. All rights reserved including the right of reproduction in whole or in part in any form. Used by arrangement with Alpha Books, a member of Penguin Group (USA) Inc.

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