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Blog post: Non-Poultry Dinner Ideas (and non-sweet potato too, for that matter)
Before I was a mom, my job was stressful and I did not often meal plan.  There was a...
Blog post: Happy New Year!
Happy New Year!  Is there any time of the year that inspires more people to take...
Blog post: Pumpkin, Apple and Cranberry Sweet Bread
Am I the only one who seems short on time from now until January?  Not that I am...
Blog post: Baked Spaghetti Lasagna
Here’s another easy pasta dish for a weekday dinner.  Use some of your already...
Blog post: Pie dreams
I keep having to remind myself that next week is Thanksgiving. As usual, everything's...
Blog post: Tuesday's Tip: Tips for Big Deal Meal Prep
Tomorrow SPH will begin to brine the turkey and turkey breast.  Tomorrow I will prep...
Blog post: Food for thought
It's been a long time since I've put up a recipe post. It may seem like I...
Blog post: Slow down, you move too fast
This weekend is the first weekend in December, still several weeks away from Christmas, and...
Blog post: No-Bake, No-Cook and Super-fast: Ploughman’s Dinner
On Monday I shared one of our favorite ways to get dinner to the table in about 5 minutes...
Blog post: Small graces
This weekend the leaves began to fall in earnest. This time of the year, my husband's...
Blog post: On the Side
This week I have shared two new recipes for healthy side dishes for your Thanksgiving...
Blog post: Vegan spinach dip
Yesterday we hosted the family Christmas gathering for Scott's side of the family. I...
Blog post: Tuesday’s Tip: Cook Once, Eat Twice
Yesterday’s dish of Mexicali Pie fits into this month’s theme of time savers,...
Blog post: Feast, deconstructed
If Thanksgiving is my most favorite holiday, the day-after is pretty great, too. There's...
Blog post: Broccoli and Feta Gratin
Thanksgiving is just around the corner, and with it being perhaps the biggest of all...
Blog post: No-Bake Tacos
It’s Birthday Week again in these here parts, and I find myself in the familiar mix...
Blog post: Black Bean Cakes
On Monday I shared a delicious and decadent tasting Broccoli Au Gratin for your holiday...
Discussion: Scared of New Foods
I am just curious as to whether or not anyone else has had a similar problem, and what I can...
Blog post: Tuesday’s Tip: Quick Taco Filling
A very quick and easy tip for this week’s Tuesday’s Tip, one that will help you...