Estimated time:
Thirty to forty minutes.
Number of servings:
Makes 35 squares
Ingredients: (Hit your return key to start a new line)
3 cups Rice Krispies
1 cup dessicated coconut
3/4 cup powdered milk
1/2 cup powdered sugar
60 g (2 oz) mixed candied fruit, chopped
60 g (2 oz) red and green candied cherries, chopped
1/4 cup raisins
125 g (4.5 oz) white vegetable shortening
125 g (4.5 oz) white chocolate chips
Directions:
Brush a 9" x 13" pan with oil. Line base and sides with paper. Combine Rice Krispies, coconut, powdered milk, powdered sugar, and all fruit in a large bowl. Chop up the shortening, place with the chocolate in the top of a double boiler over simmering water. Stir until mixture is melted and smooth. Combine chocolate and Rice Krispie mixture. Press into the prepared pan and refrigerate until set. Remove from the pan, allow to stand for 10 minutes. Cut into squares with a sharp knife.
Other suggestions and comments:
These treats are a great no-bake, not-much-mess, alternative to more complicated recipes. The kids love them!
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